The Art of Brewing: Finding the Best Coffee Beans to Buy Online

An image of premium quality coffee beans in jars by High Noon Roasters

Whether you’re a seasoned coffee connoisseur or just embarking on your journey to coffee greatness, the foundation of a great brew always begins with exceptional coffee beans.

With a 20% rise in specialty coffee sales each year, there is no doubt that coffee is one of the most loved drinks. However, with a plethora of options available, it can be overwhelming to navigate the world of online coffee bean purchases. That’s where we come in.

If you are looking for the best coffee beans online, High Noon Roasters is the best online coffee store. We deliver freshly roasted premium coffee from Holiday, FL. Our premium quality coffee beans are loved by all.

If you are looking for the best coffee beans online, High Noon Roasters is the best online coffee store. We deliver freshly roasted premium coffee from Holiday, FL. Our premium quality coffee beans are loved by all.

Understanding the Basics

Before you hit the ‘buy’ button, it’s crucial to comprehend what sets good coffee beans apart from the rest. The coffee plant, its origin, growing altitude, and the processing method all influence the flavors that eventually dance on your taste buds. Here’s what to look for:

Coffee Origin

1. Single-Origin Beans

These beans hail from a specific geographic location, showcasing distinct flavor profiles unique to their origin. Explore coffee beans from countries like Ethiopia, Colombia, Sulawesi, etc., for a delightful tasting experience.

2. Blends

If you prefer a well-balanced, consistent flavor, coffee blends bring together beans from different regions to create a harmonious taste.

Growing Altitude

1. High Altitude

Coffee grown at higher altitudes typically matures more slowly, resulting in beans with enhanced flavor complexity. Look for coffee beans cultivated at elevations above 3,000 feet for a vibrant taste.

2. Low Altitude

Beans grown at lower altitudes may have a milder flavor, which can be preferable for those who enjoy a more straightforward cup.

Processing Method

1. Washed

This method involves removing the coffee cherry’s flesh before drying the beans, resulting in a cleaner and brighter flavor.

2. Natural

Here, beans are dried with the cherry’s flesh intact, infusing a rich and fruity taste.

3. Honey-Processed

A method that strikes a balance between washed and natural, offering unique flavor profiles.

The Online Coffee Hunt

Now that you’ve got a grasp of the coffee basics, it’s time to begin your online coffee bean hunt. At High Noon Roasters, we work with ethical farms in Colombia, Ethiopia, Sulawesi, Brazil, Guatemala, Costa Rica, etc., to get our premium-quality coffee beans and deliver the best-roasted coffee beans to your doorstep.

An image of a coffee beans bag by High Noon Roasters placed on coffee beans

Brewing Excellence

After securing your treasure trove of coffee beans, the next crucial step is brewing. The art of brewing can profoundly impact the final taste in your cup. Experiment with various brewing methods such as:

1. French Press

Ideal for a rich and robust brew, the French press method lets you savor the full flavor spectrum of your coffee beans.

2. Pour-Over

This method provides control over brewing variables, producing a clean and crisp cup that highlights the beans’ unique qualities.

3. Espresso

It’s the quintessential choice for coffee aficionados, delivering intense and concentrated flavors in each shot.

Get The Best Coffee Beans Online From High Noon Roasters

With the wealth of information and top-quality coffee beans available online at High Noon Roasters, you can enjoy your favorite coffee without having to look for it in stores, thanks to our roasted coffee beans. We have been delivering roasted specialty coffee from Holiday, FL, since 2020, with lightning-quick service.  

Explore our exceptional range of coffee beans sourced from the world’s most renowned coffee regions and expertly roasted to perfection. Now, you can conveniently buy gourmet coffee online thanks to our roasted coffee doorstep service.

04December
2023
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Category: Coffee

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    Medium Dark Roast

    ×
    Rich, dark color, this roast has some oil on the surface and with a slight bittersweet aftertaste.

    Dark Roast

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    This roast produces shiny black beans with an oily surface and a pronounced bitterness. The darker the roast, the less acidity will be found in the coffee beverage. Dark roast coffees run from slightly dark to charred, and the names are often used interchangeably — be sure to check your beans before you buy them!

    Light Roast

    ×
    - Light brown in color, this roast is generally preferred for milder coffee varieties. There will be no oil on the surface of these beans because they are not roasted long enough for the oils to break through to the surface.

    Medium Roast

    ×
    - This roast is medium brown in color with a stronger flavor and a non-oily surface. It’s often referred to as the American roast because it is generally preferred in the United States.

    Extra Fine

    ×
    Turkish coffee is essentially very strong coffee with fine grinds in it. Based on that description alone, it’s a no-brainer that this kind of coffee requires an extra fine grind. To give you an idea of size, the coffee grinds should resemble powdered sugar, making it even finer than what’s used espresso. The grinds need to be so fine that some grinders can’t even accommodate Turkish coffee. So, when you’re looking for a coffee grinder, make sure it has the proper settings should Turkish coffee be your coffee of choice.

    Fine Grind

    ×
    For stovetop espresso makers, use a fine coffee grind. A fine grind will be similar in size and feel to that of sugar. It should also be slightly coarser than a grind used for a regular espresso maker. Fine grind is required because of the short time the coffee grind comes in contact with water. Pressure builds up in the espresso maker which forces the water through the fine grinds. If you were to use a coarse grind, the water would not be able to extract the flavor from the beans. Due to this, espresso is the most sensitive of coffee types when it comes to the size of the grind of coffee beans and brewing good coffee. If the grind is just slightly finer or coarser, it can drastically affect the end taste of the espresso.

    Medium Coarse Grind

    ×
    For pour over coffee, the best grind to use is a medium-coarse grind. A medium-coarse grind will be similar in size to a French press grind but less chunky and will feel slightly smoother. If you are using a cone-shaped pour over, then use a medium-fine coffee grind instead. Since there are many different pour over brewers, each one will need a slightly different grind. You may need to experiment a bit more with this method until you find what tastes best for you. Keep in mind: the less time the water is in contact with the coffee grind, the finer the grind should be.

    Coarse Grind

    ×
    Brewing coffee with a French Press requires a coarse, even grind. A coarse ground will look somewhat chunky. Because the coffee is steeped in boiling water, the contact time between the water and coffee is much longer, which requires a coarser grind. Grinding the coffee too coarse will make the coffee weak. Grinding too fine will make the coffee murky and taste bitter.

    Medium Grind

    ×
    Siphon coffee requires a medium grind size between filter and espresso but closer to the filter size. Siphon coffee makers typically use a cloth or metal filter, producing a full-bodied and clean cup. You don’t want the grinds to be too fine that they’ll clog the filter and you don’t want them to be too big. If the grinds are too big, flavor will be lacking as it is a quick brewing process. Learnhow to make siphon coffee.